Cranberry cake
8
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | pounds | Margarine |
| 1 | cup | Sugar |
| 2 | xes | Eggs |
| 2 | cups | Flour |
| ½ | pint | Sour Cream |
| 1 | teaspoon | Baking Powder |
| 1 | teaspoon | Baking Soda |
| ¼ | teaspoon | Salt |
| 1 | teaspoon | Vanilla |
| 1 | can | Whole Cranberry Sauce |
| ½ | cup | Walnuts |
Directions
Put half the batter in a round tube pan, put in half the cranberry sauce.
Put in the rest of the batter and rest of the cranberry sauce. Put nuts on top.
Bake for 35-40 minutes at 350 deg.