Cracker jacks #2

Yield: 1 Servings

Measure Ingredient
6 quarts Popped pop corn
\N \N Raw peanuts
2 cups Brown sugar
1 cup Karo syrup
1 cup Butter
1 teaspoon Soda
1 teaspoon Salt
1 teaspoon Butter flavor

In saucepan cook brown sugar, Karo syrup and butter for about 5 minutes, stirring constantly. Add soda, salt and butter flavoring. Pour over popcorn and peanuts. Cook in 200-degree oven for 1 hour. Stir often to coat popcorn.

Busted by Barb at Possum Kingdom Lake Texas Recipe by: Possum Kingdom Lake Cookbook Posted to MC-Recipe Digest V1 #955 by "abprice@..." <abprice@...> on Dec 12, 1997

Similar recipes