Coffee liqueur (fake kahlua)

7 cups

Ingredients

QuantityIngredient
3cupsVodka
2cupsWater
2cupsSugar
2cupsPacked brown sugar
cupDry instant coffee
1teaspoonVanilla -or-
1Vanilla bean

Directions

Mix all ingredients in a 2-quart jar. Cover tightly and let stand at room temperature two weeks. Remove vanilla bean. Pour into bottles and seal. Makes about 7½ cups.

Source: Betty Crocker's New Christmas Cookbook ISBN: 0-671-79927-4 Typed by Carolyn Shaw 11-94.

Submitted By CAROLYN SHAW On 12-02-94