Yield: 1 recipe
Measure | Ingredient |
---|---|
3 cups | Sugar |
3 cups | Water |
12 teaspoons | Really good instant coffee |
2 tablespoons | Fresh coarsely ground coffee |
3 cups | Good Vodka |
1 cup | Any Brandy |
6 teaspoons | Vanilla extract |
Mix first 4 ingredients and simmer them for 1½-2 hours with occasional stirring.
Cool. Add the rest of the stuff. Filter and pour into dark bottles. I use a metal mesh to keep out the coffee grounds. Keep the bottles in a cool, dark place for 3 months (YOU HEARD IT RIGHT!). Shake every day. (The bottles, I mean).
Submitted By ALAN BURGSTAHLER On 11-30-94