Cinnamon orange crumb crust

Yield: 12 Servings

Measure Ingredient
1¼ cup Cinnamon graham cracker
Crumbs
2 tablespoons Sugar
2 tablespoons Orange rind -- grated
¼ cup Soft margarine

Combine crumbs, sugar, and orange rind. Blend in butter. Pat into 9" pie pan.

Recipe By : Elizabeth Powell File

Similar recipes