Astray Recipes: Orange and cinnamon biscotti

Orange and cinnamon biscotti

Yield: 24 Servings

Measure	Ingredient
1 cup	Sugar
½ cup	Butter
2 \N	Eggs
2 teaspoons	Orange peel -- grated
1 teaspoon	Vanilla extract
2 cups	Flour
1½ teaspoon	Baking powder
1 teaspoon	Cinnamon
¼ teaspoon	Salt

Recipe By : Bon Appetit

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