Yield: 1 Servings
|\N \N||Ozburn hbwk07a-|
|3 tablespoons||Baking powder|
|⅓ cup||Orange juice|
|6 \N||Apples; pared; thinly sliced, dropped into lemon water and drained well|
Mix together well the sugar and cinnamon. Sift other dry ingredients together and put in a large bowl; add eggs, oil, vanilla and orange juice, mixing well; pour ¼ of batter into a greased and floured tube pan; top with ¼ of apples; sprinkle with ¼ of sugar/cinnamon; continue layering, ending with sugar/cinnamon; bake in a preheated 350~ oven for 1¼ to 1 ½ hours; cool on a wire rack.
Note. May be eaten plain or frosted with a simple lemon, cinnamon or nutmeg flavored frosting. Chuck in Pok.
Posted to JEWISH-FOOD digest by Nancy Berry <nlberry@...> on Apr 30, 1998