Fresh apple cake (m_c-tx)
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Wesson oil |
| 2 | cups | Sugar |
| 2 | Eggs (beaten) | |
| 2 | teaspoons | Vanilla |
| 3 | cups | Flour |
| 1 | teaspoon | Soda |
| 1 | teaspoon | Cinnamon (or pumpkin pie spice) |
| ½ | teaspoon | Salt |
| 3 | cups | Apple (peeled and finely chopped) |
| 1 | cup | Chopped nuts |
Directions
Mix first four ingredients. Sift dry ingredients together and add. Add nuts and apples. Bake in bundt pan or one pound coffee cans at 350 approximately one hour. Frost if desired.