Yield: 1 servings
Measure | Ingredient |
---|---|
2 cups | Green cabbage, shredded |
2 cups | Red cabbage, shredded |
1 each | Green pepper, grated |
1 each | Red pepper, grated |
1 each | Onion, red, grated |
1 cup | Mayonnaise |
½ cup | Oil & vinegar dressing |
2 eaches | Carrots, grated |
Toss vegetables in a glass bowl. Combine mayonnaise and dressing and pour over and toss gently. Cover & chill overnight.