Chocolate yogurt creme
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Sugar |
⅓ | cup | Cocoa |
1 | Envelope unflavored gelatin | |
1⅓ | cup | Skim milk |
2 | cups | Nonfat vanilla yogurt |
1 | teaspoon | Vanilla |
Directions
In medium saucepan, stir together sugar, cocoa and gelatin. Gradually stir in milk; let stand 5 minutes. Cook over medium heat, sti rring constantly, until mixture comes to a boil and gelatin is dissolved.
Cool slightly. Add yogurt and vanilla; gently blend until just well combined. Pour into 8 custard cups Recipe By : Net