Yield: 1 Servings
Measure | Ingredient |
---|---|
4 cups | Chocolate milk |
½ cup | Creamy peanut butter |
1 tablespoon | Vanilla |
1 pint | Vanilla ice cream |
2 cups | Carbonated water |
Measure ½ the milk and peanut butter into blender container. Put lid on blender and blend on high until smooth. Add remaining chocolate milk and vanilla. Blend some more. Pour mixture into glasses. Add 1 scoop of ice cream to each glass. Gradually pour ⅓ cup of carbonated water down the inside of each glass. Stir slightly with spoon.
Posted to recipelu-digest by "Diane Geary." <diane@...> on Feb 2, 1998