Chocolate peanut butter fudge
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Jiffy® fudge frosting mix |
| ½ | cup | Chocolate chips |
| 2 | tablespoons | Peanut butter |
| 2 | tablespoons | + 2 tsp. water |
| ½ | teaspoon | Vanilla |
Directions
1. In a small saucepan, blend fudge frosting mix and water.
2. Boil over medium heat for 3 minutes, or until a small amount of the mixture dropped in very cold water forms a soft ball (240 degrees on candy thermometer).
3. Remove from heat, add chocolate chips, peanut butter and vanilla. Blend well.
4. Pour into buttered loaf pan 5 x 9.
5. Cool completely, cut into squares and serve.
Notes: Yield: Approx. 16 Pieces Recipe by: JIFFY®
Posted to brand-name-recipes by Barbra<barbra@...> on Feb 24, 1998