Chocolate peanut butter cake - crockpot

Yield: 1 Servings

Measure Ingredient
2 cups Chocolate cake mix
½ cup Water
⅓ cup Creamy peanut butter
½ cup Chopped nuts
\N 3 hours.

Combine all ingredients in bowl mixing well. Beat about 2 minutes. Pour batter into greased and floured 2 pound coffee can. Place can in crockpot.

Cover top of can with 8 paper towels. Cover crockpot and bake on high 2 to Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland <kirkland@...> on Dec 27, 1997

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