Yield: 1 recipe
|1 cup||Chocolate chips|
|1 cup||Chopped nuts|
Beat egg whites until frothy. Add sugar and beat until sugar is dissolved. Add salt, vanilla; fold in chocolate chips and nuts.
Preheat oven to 350ø. Drop by teaspoon on brown paper on cookie sheet.
Place in preheated 350ø oven; shut door, turn off heat. Do not open door until oven has cooled - preferably several hours.
~ Mrs. Bailey Hale & Mrs. Clinton Kramer, Fredericksburg, Tx. typed & posted by teri chesser 7/95
Submitted By TERI CHESSER On 07-18-95