Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Butter or margarine, softene |
1 cup | Sugar |
1½ teaspoon | Vanilla |
2¼ cup | Flour |
½ cup | Brown sugar |
1 teaspoon | Baking soda |
½ teaspoon | Salt |
2 cups | Chocolate chips |
Beat in eggs one at a time, stir in vanilla. Gradually stir in flour, baking soda and salt. Add chocolate chips, drop by teaspoonfull onto lightly greased cookie sheet. Bake at 375 degrees for 8 to 10 minutes until golden. Source: Gail Teichmann