Chipkabobs
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Good sirloin steak; cut in 1.5\" chunks |
| 1 | pounds | White mushroooms; similar size |
| ½ | pounds | Medium shrimp |
| ½ | cup | Bufalo Chipotle Sauce mixed with: |
| 2 | tablespoons | Melted butter |
Directions
Made these yesterday for my niece's birthday party (she preferred the pony but we couldn't fit it on the grill anyway): Alternate beef, shrimp and shrooms on bamboo skewers and toss on grill, baste with sauce. Grill about 5 minutes a side. Eat from skewers and dribble on your shirt.
Gonna do these for Jim's HotLuck in September of my ferschlugginer kid don't wipe out the Chipotle sauce again. :) Posted to CHILE-HEADS DIGEST V4 #097 by "John Benz Fentner, Jr." <jbenz@...> on Aug 25, 1997