Chili taco salad rbtn28a
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Wolf brand plain chili 15oz |
| 2½ | cup | Shredded lettuce |
| ½ | cup | Ripe olive slices |
| 1 | each | Medium-sized tomato -- |
| Chopped | ||
| 1 | cup | Guacamole |
| ½ | cup | 2oz.shredded cheddar cheese |
| 2 | cups | Corn chips |
Directions
In 2-qt. salad bowl, layer hot chili, lettuce, olives and tomato. Spoon guacamole over tomato, top with cheese and corn chips. Serve immediately..
Recipe By :
From: Date: 05/28