Chili sauce (joyce's)

Yield: 6 Servings

Measure Ingredient
1 large Can tomatoes
6 smalls Onions sliced
1 teaspoon Cloves
1 teaspoon Cinnamon
1 cup Sugar
1 cup Vinegar
1 teaspoon Salt

Mix all ingredients to-gether in saucepan and simmer ¾ hour. Cool and serve with cold meats.

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