Chicken-cheese canapes

Yield: 6 servings

Measure Ingredient
2 cups Chopped cooked chicken
¾ cup Mayonnaise
2 Scallions, minced
½ teaspoon Dried basil
¼ teaspoon Dried thyme
¼ teaspoon Freshly ground pepper
½ cup Grated Swiss cheese
½ cup Grated Parmesan cheese
4 English muffins, split

1. Preheat oven to 350ø. In a medium size bowl, combine chicken, mayonnaise & scallions. Blend in basil, thyme & pepper. Add Swiss cheese & 2 tbsp. of the Parmesan; blend well.

2. Spread chicken mixture over English muffin ½'s, dividing evenly.

Sprinkle w/ remaining Parmesan cheese. Arange on a foil lined baking sheet & bake about 10 minutes until browned on top.

3. Cut muffins into ¼'s & serve hot.

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