Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| \N 6 | whole chicken breasts |
: without skin
4 TB margarine
½ c honey
¼ c mustard
1 ts curry powder
melt margarine in small sauce pan. add all spices and mix well. coat chicken well and bake @ 375¡ for 1 hour Recipe By : J. Decarteret