Chicken au papillote

Yield: 2 servings

Measure Ingredient
1 can Evaporated milk
1 pack Onion soup mix
4 \N Pcs. chicken, or more
1 cup Rice
2 cups Water
1 tablespoon Paprika

Cook rice as usual. Place in double layer of foil. Pour evaporated milk over it and sprinkle dried onion soup over that.

Place chicken on top. Prepeat with rice, milk and soup. Season.

Wrap tightly and bake at 350 F. for abt. 1 hr. Eat!! Enjoy!! Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A

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