Chicken almond dainties
25 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Bread | ||
| Butter; softened | ||
| ½ | cup | Roasted blanched almonds; slivered |
| ½ | cup | Chopped celery |
| 1 | cup | Cooked diced chicken |
| 1 | tablespoon | Pimiento; optional |
| 2 | teaspoons | Lemon juice |
| Salt; to taste | ||
| 1 | dash | Paprika |
Directions
Cut bread in fingers, squares or crescents. Lightly spread with butter.
Combine remaining ingredients. Spread mixture on bread pieces.
Busted by Barb
Recipe by: Possum Kingdom Lake Cookbook Posted to MC-Recipe Digest by Barb at PK <abprice@...> on Apr 21, 1998