Almond crescents
40 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Butter |
| ½ | teaspoon | Almond extract |
| ¾ | cup | Powdered Sugar,sifted |
| 2 | cups | Flour |
| ½ | teaspoon | Salt |
| 1 | cup | Oats,uncooked |
| ½ | cup | Almonds,finely chopped |
| Powdered Sugar | ||
Directions
Heat oven to 325 degress F. Beat butter and almond extract till fluffy;gradually beat in sugar. Add combined flour and salt;mix well.
Stir in oats and almonds. Shape to form crescents. Place on ungreased cookie sheet. Bake 15-18 minutes or until light golden brown. Sift powdered sugar over warm crescents.