Chez' freddy's alternative brownies

Yield: 12 servings

Measure Ingredient
1 \N French Vanilla cake mix
1 can 21 oz crushed pineapple
\N \N [drained]
¾ cup Coconut [shredded]
1 can Condensed sweetened milk
16 ounces Pineapple ice cream topping
1 large (tub) CoolWhip
1 tablespoon Cinnamon/sugar

1. Prepare the cake mix according to package directions, adding in the drained pineapple and the coconut, and pour into a 12" x 15" baking sheet pan that is greased and floured. Let cool to room temperature.

2a. Remove cake from oven and immediately poke holes in the top of the cake with a wooden spoon handle then...

2b. Heat the condensed milk and the pineapple topping `til free flowing liquid (like water) and pour the evaporated milk in them...

then the pineapple topping in them as well...

3. Dust the top with the cinnamon/sugar and refrigerate `til dessert is to be served...

4. Remove from the fridge and, top with the cool whip, garnish with additional syrup, cinnamon/sugar, slice and serve...

Source: Chez' Freddy's Kitchen @ Cyberealm bbs in Watertown NY home of KOOKNET @ (315) 786-1120

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