Yield: 8 Servings
Measure | Ingredient |
---|---|
1 carton | (8-oz) Cool Whip |
1 can | (small) pink lemonade |
1 can | Eagle brand milk |
2 cups | Unsweetened cherries; drained |
1 \N | (9-inch) graham cracker pie crust |
Mix all ingredients & pour into crust. Refrigerate 24 hours before serving.
Makes 8 servings.
MRS MAGGIE HOUGH
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .