Cheesy turkey sausage bites

Yield: 72 Servings

Measure Ingredient
1 pounds Turkey sausage
½ cup Green onions; chopped
3 cups Bisquick® baking mix
2 cups Lowfat cheddar cheese; grated
1 teaspoon Dry mustard
½ teaspoon Cayenne
¾ cup Milk
1 cup Dijon mustard
¼ cup Honey

1. Cook and stir sausage and the green onions in a large skillet until brown, crumbling sausage into small bits; drain. 2. Mix sausage mixture baking mix, cheese, dry mustard and cayenne is a large bowl. 3. Stir in milk. 4. Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheet.

5. Bake for about 15 minutes or until golden brown. 6. Mix dijon mustard with honey and serve as dipping sauce with hot appetizers.

NOTES : 45 calories and 1.7 grams of fat per 1 appetizer.

Posted to RecipeLu by RecipeLu <recipelu@...> on Oct 13, 1997.

Recipe by: Bisquick - 60 Years

Posted to recipelu-digest Volume 01 Number 582 by RecipeLu <recipelu@...> on Jan 23, 1998

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