Cheesecake ( caramel apple #1 )
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pack | GRAHAM CRACKERS, crushed |
| 5 | tablespoons | BUTTER, melted |
| ½ | cup | PECANS, chopped |
| ⅓ | cup | SUGAR |
| Mix and press into bottom and sides of 10\" springform pan. | ||
| Bake at 350-degrees for 10 minutes. Remove crust from oven | ||
| And place a pan of water in the bottom of the oven. | ||
| CAKE | ||
| 32 | ounces | CREAM CHEESE, unwrapped and warmed in |
| Microwave 2 minutes. | ||
| 1¼ | cup | SUGAR |
| ¼ | cup | CORNSTARCH |
| 5 | JUMBO EGGS, out of shell and warmed in | |
| Microwave 25 seconds. | ||
| 1 | cup | SOUR CREAM |
| 2 | cups | APPLE, chopped and peeled |
| 1½ | teaspoon | APPLE PIE SPICE (or 1 tsp cinnamon and |
| ½ | teaspoon | Nutmeg) |
| ½ | cup | CARAMEL TOPPING (such as ice cream |
Directions
** CRUST