Cheese filling for dumplings
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Dry cottage cheese or |
| Farmer's cheese | ||
| 1 | large | Lightly beaten egg |
| Salt | ||
Directions
In bowl, combine cheese, egg & salt. If mixture is too dry, add milk.
Fill dumplings. Boil 15 minutes.
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