Cheese & corn strata

Yield: 4 Guessed

Measure Ingredient
8 slices French bread, cubed
8 ounces Sharp cheddar cheese, grated
4 ounces Jack cheese, grated
2 packs Corn
6 \N Eggs, beaten
2 cups Half and half
1 cup Fresh basil
1 teaspoon Dry mustard
\N \N Salt and pepper


Spray a 9x13" glass baking pan with nonstick spray. Add cubes, top with cheeses then corn. Add half and half to eggs; whisk. Add basil, dry mustard, salt and pepper. Pour over bread and cheese mixture.

Chill 30 mins. Bake 1 hr, no oven temp given...try 350.

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