Carrot bread (machine) - regular loaf
1 loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| 1⅓ | cup | White bread flour |
| ⅔ | cup | Wheat bread flour |
| 2 | teaspoons | Dry milk |
| 1 | teaspoon | Salt |
| ⅔ | cup | Carrots, grated |
| 1 | tablespoon | Honey |
| 2 | tablespoons | Yogurt, plain |
| 1 | tablespoon | Molasses |
| 2 | tablespoons | Walnuts, chopped |
| 1 | teaspoon | Yeast, fast rise or machine or - |
| 2 | teaspoons | Yeast, active dry |
| Success Hints | ||
| ------------- | ||
Directions
Source: Electric Bread
[A new favorite of Cheshire Cat!] The wheat flour gives this bread body, the nuts and carrots give it texture, and the yogurt keeps it moist. Serve this bread with steaming bowls of vegatable soup for a nutritious hearty lunch.
Use freshly grated carots
Use regular or rapid bake cycle ÄÄÄÄ Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947ÄÄÄÄ Submitted By DAN KLEPACH On 08-15-95