Carolina dream frosting
5 Cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | Egg yolks | |
| 1¾ | cup | Sugar |
| ½ | teaspoon | Salt |
| ¾ | cup | Butter or margarine |
| ½ | cup | Bourbon |
| ½ | cup | Quartered candied cherries |
| 1½ | cup | Chopped pecans |
| 1½ | cup | Chopped seeded raisins |
| 1½ | cup | Flaked coconut |
Directions
Combine first 4 ingredients in top of a double boiler; beat at low speed on an electric mixer 30 seconds or just until blended. Bring water to a boil; reduce heat to low, and cook, stirring constantly, until mixture is slightly thickened (about 20 minutes). Remove from heat; add bourbon, and beat at low speed 1 minute. Combine remaining ingredients in a large bowl. Pour egg mixture over fruit-nut mixture, mixing well.
Cool completely.
Di Pahl's personal recipes-1994 Collection of recipes from "Great Sysops of the World" from COOKFDN ops.
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