Carl reiner's cream cheese cookies

Yield: 36 Servings

Measure Ingredient
3 ounces Cream cheese; softened
¼ pounds Butter
9 tablespoons Sugar
9 \N Walnut halves; finely chopped
1 cup Flour

Preheat oven to 350. Cream together cheese and butter. Add sugar gradually, creaming after each addition. Add walnuts. Fold in flour and blend until smooth. Drop dough by teaspoonfuls onto ungreased cookie sheet. Flatten dough with wet fingers until wafer thin. Bake 10 minutes.

Posted to recipelu-digest Volume 01 Number 162 by minnie@... on Oct 25, 1997

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