Cantaloupe and blueberry dessert

Yield: 2 Servings

Measure Ingredient
½ \N Cantaloupe
1 cup Nonfat yogurt
1 cup Blueberries
1 teaspoon Vanilla extract

Mix yogurt and vanilla extract in bowl. Cut cantaloupe half or halves into 2 quarters each. Top each cantaloupe piece with equal portions of the yogurt mixture and equal portions of the blueberries.

Recipe by Mangia!

Converted by MM_Buster v2.0l.

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