Candy bark
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
Saltine crackers | ||
1 | cup | Brown sugar |
1¼ | Sticks butter | |
1 | Bag chocolate chips |
Directions
Heat sugar and butter to a boil. Place foil on the bottom of a baking sheet . Arrange crackers edge to edge on the baking sheet. Pour butter and sugar mixture over crackers. Bake 15 minutes @ 325º pour chocolate chips over hot crackers and spread the chocolate. Let cool. Break into pieces.
NOTES : I would try a little less butter.
Posted to Bakery-Shoppe Digest V1 #421 by Marceline8@... on Nov 28, 1997