Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Chicken or beef broth |
1 cup | Water |
½ cup | Cider vinegar |
¼ cup | Rum, preferable dark |
2 tablespoons | Oil, canola or corn |
Combine all ingredients and use as a mop during barbequing.
Source: Smoke and Spice, Jamison, Cheryl & Bill