Buttermilk milkshake

Yield: 1 Servings

Measure Ingredient
1 cup Buttermilk
1 \N Handful (5-6) frozen strawberries -or-
½ \N Frozen banana -or-
½ cup Chunks of melon
1 pack Sweetner or honey or sugar
\N \N Splash of vanilla or other flavoring

In response to your request for "buttermilk milkshakes": I have never seen them out at a restaurant, but have made them at home. It may be too simple, and it may not be what your friend had in Canada, but here's how I've made them:

Blend in blender until thick, but not too long or fruit will thaw too much.

Add a few ice cubes if this happens. You can also use any kind of milk as well.



From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .

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