Yield: 8 servings
| Measure | Ingredient |
|---|---|
| 8 \N | Slices bread,cubed |
| ½ pounds | Cheddar cheese,cubed |
| 1 pounds | Bacon,crisp fried, |
| \N \N | Crumbled |
| 1 can | (4 oz) mushrooms, optional |
| 3 \N | Eggs, beaten with: |
| 2 cups | Milk |
| ½ teaspoon | Salt |
| ½ teaspoon | Dried mustard |
| \N \N | Dash pepper |
| \N \N | Dash paprika |
In casserole dish,layer bread,cheese and bacon.Beat others and pour over top.If using mushrooms,drain and pour over top.Bake @ 350 degrees for 50 minutes.
* Best if left in refrigerator overnight and baked in the morning.