Yield: 3 servings
Measure | Ingredient |
---|---|
1½ cup | Brown sugar |
3 tablespoons | Cream |
6 tablespoons | Butter |
1½ teaspoon | Baking powder |
1 teaspoon | Vanilla |
Mix and bring to a boil. Remove from fire and add baking powder and vanilla. Beat until you can spread on cake. Randy Rigg Submitted By RANDY RIGG On 02-11-95