Yield: 6 servings
Measure | Ingredient |
---|---|
¼ cup | Mayonnaise |
¼ cup | Grated Parmesan or Gruyere |
\N \N | Cheese |
¼ cup | Minced Shallot or Green |
\N \N | Onion |
2 tablespoons | Minced Parsley |
2 larges | Ripe Tomatoes, sliced into |
\N \N | Thirds |
Contributed to the echo by: Michelle Bass Originally from: "Too Busy To Cook?", Bon Appetit BROILED TOMATOES Preheat broiler. Combine all ingredients except tomatoes in small bowl and blend well. Gently spread mixture about ¼ inch thick on tomatoes. Broil 4 inches from heat source until lightly browned, about 2 ts o 3 minutes. Serve immediately.
Serves 6