Broccoli soup rbtn28a

6 servings

Ingredients

QuantityIngredient
5cupsWater
4eachesChicken bullion cubes
Dissolved in water
2cupsCubed potatoes
1cupChopped celery
1eachOnion
1each16 oz. pkg frozen broccoli
2cansCream of chicken soup
1poundsVelvetta cheese cubed

Directions

In large pan add water, dissolve boullion cube, potatoes, celery, onion, cook until tender, add broccli, cook until tender, add cream of chicken soup & Velvetta, cook some more & serve.. This is Melvina's special....