Yield: 6 servings
Measure | Ingredient |
---|---|
5 cups | Water |
4 eaches | Chicken bullion cubes |
\N \N | Dissolved in water |
2 cups | Cubed potatoes |
1 cup | Chopped celery |
1 each | Onion |
1 each | 16 oz. pkg frozen broccoli |
2 cans | Cream of chicken soup |
1 pounds | Velvetta cheese cubed |
In large pan add water, dissolve boullion cube, potatoes, celery, onion, cook until tender, add broccli, cook until tender, add cream of chicken soup & Velvetta, cook some more & serve.. This is Melvina's special....