Broccoli green rice casserole

4 Servings

Ingredients

Quantity Ingredient
1 pack (10-oz) frozen chooped broccoli
¾ cup Chopped onion
2 tablespoons Butter
4 larges Eggs; beaten
2 cups Milk
1½ cup Grated sharp cheddar cheese
1 cup Cooked rice
¼ cup Chopped canned green chilie
1 Jar (2-oz) pimentos; chopped
1¼ teaspoon Salt
½ teaspoon Worcestershire sauce

Directions

Preheat oven to 350 degrees. Rinse broccoli with hot water to separate; drain well. Saute onion and broccoli in butter until onion is tender.

Combine with eggs and milk. Stir in cheese, rice, chilies, pimentos, salt and Worcestershire sauce.

Turn into a greased 8-inch-square (2 qt) baking dish. Set in shallow pan of hot water. Bake about 40 minutes, until set in center.

From `The Houston Chronicle Food Section' - 23 Mar 1994.

MIKE.HENLEY@...

(MIKE HENLEY)

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