Yield: 4 Servings
Measure | Ingredient |
---|---|
1 tablespoon | Diced onion |
¼ cup | Butter or margarine |
2 cups | Quick-cooking rice |
2 cups | Water |
1 | (10 oz.) can cream of |
Mushroom soup | |
½ teaspoon | Salt |
2 | (5 oz.) jars sharp Old |
English cheese | |
2 | (10 oz.) pkg. frozen chopped |
Broccoli, tha |
Combine all ingredients in a covered casserole dish. Bake about 1 hour at 325 degrees. Stir once or twice during baking time.
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