Breakfast pizza/from mix
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Bake it all mix -- do not |
| Pack | ||
| ½ | cup | Milk |
| ½ | cup | Apricot or peach preserves |
| ½ | teaspoon | Lemon juice |
| 1 | pack | Breakfast sausage links* -- |
| (8 ounces) | ||
Directions
*Cut into pennywise slices (Brown 'n Serve). Make a well in the Mix.
Add milk and stir with a fork about 25 strokes. Turn onto a sheet of waxed paper. Knead well 6 times. Roll out on lightly floured pastry cloth or board to a 14-inch circle. Place on pizza pan or cooky sheet. Spread preserves mixed with lemon juice in a thin layer over the dough. Sprinkle sausage over the top. Bake in a 450 F. oven 15 to 18 minutes. Yield: One 14-inch pie Recipe By :