Yield: 10 Servings
Measure | Ingredient |
---|---|
2 cups | Blueberries |
⅓ cup | Sugar |
1 can | Crushed pineapple in juice |
\N \N | Undrained |
1 pack | White cake mix (not with |
\N \N | Pudding) |
½ cup | Chopped walnuts |
¾ cup | Butter -- melted |
Layer first 5 ingredients in a greased 9x13" pan. Dribble margarine over all.
Bake 1 hour at 350F.
Recipe By : Mary Weston
From:how To Boil Water