Yield: 12 Servings
| Measure | Ingredient |
|---|---|
| **** NO E ***** | |
| 2 pints | Blueberries; fresh |
| ¾ cup | Sugar |
| 1 | White cake mix |
| 1 cup | Nuts; chopped |
| 8 tablespoons | Margarine; melted |
Recipe by: Sue Klapper - KCXJ08A Preparation Time: 1:00 Pour berries into 9 x 13 pan. Sprinkle sugar, dry cake mix and nuts over berries. Pour melted margarine over entire mixture. Bake at 325 for 1 hour. Serve.
From: Favorite Recipes from Quilters Posted to MC-Recipe Digest V1 #215 Date: Fri, 30 Aug 1996 16:30:01 +0000 From: Cheryl Gimenez <clgimenez@...>