Bisquick's richer coffee cake

Yield: 6 Servings

Measure Ingredient
2 cups Bisquick® baking mix
4 tablespoons Sugar
¾ cup Milk
1 \N Egg
2 tablespoons Shortening; melted
⅓ cup Brown sugar; packed
⅓ cup Bisquick® baking mix
¼ \N Cold butter or margarine
½ teaspoon Cinnamon


CAKE: Heat oven to 400. Mix ingredients. Beat vigorously with spoon ½ minute. Spread in greased 9x1-½ inch round layer pan. Sprinkle with steusel topping. Bake 20 -25 minutes. Serve warm with butter. TOPPING: Blend all ingredients with fork or pastry blender until crumbly.

Recipe by: The Bisquick Cookbook Posted to TNT Recipes Digest by Catherine <cathrine@...> on Mar 5, 1998

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