Big boy strawberry pie

Yield: 1 servings

Measure Ingredient
4 cups Fresh strawberries
1 cup Sugar
1 cup Water
3 tablespoons Cornstarch
½ cup Water
1 small Pkg. strawberry jello

Combine the sugar and the 1 cup of water; bring to a boil. Stir in paste of cornstarch and the ½ cup of water. Boil gently until clear and thick, about 5 minutes. Stir in jello. Cool a little. Fold in fresh berries and pour into baked shell.

Submitted By DAN KLEPACH On 05-14-95

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