Betsy ross
1 serving
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | ounce | Brandy |
1 | ounce | Red Portwine |
½ | ounce | Cointreau (or Triple Sec) |
drop | Of Angostura Bitters |
Directions
Shake well with ice and pour into a cocktail glass. Serve straight up.
Submitted By MICHAEL ORCHEKOWSKI On 08-05-95
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