Ross' strawberry shortcake

Yield: 1 servings

Measure Ingredient
6 cups Flour
3 tablespoons Baking powder
¾ teaspoon Salt
¾ cup Shortening; (Crisco)
1½ cup Sugar
\N \N Approximately 2 cups water
⅓ cup Butter


Blend ingredients until crumbly and add water until moist. Put out on floured board and cut into biscuits. Bake at 375 degrees until lightly brown 12-15 minutes. Remove tops of strawberries, slice strawberries and add sugar to taste. Let sit for 20 minutes. Slice biscuits when cool. Add strawberries and whipped cream to your taste. Enjoy!! Converted by MC_Buster.

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