Beef macaroni

8 Servings

Ingredients

QuantityIngredient
5mediumsOnions; chopped
Bacon drippings
1poundsGround beef
Chopped parsley
Salt
Chili powder to taste
1poundsCheese; grated
1Carrot; chopped
1Rib celery; chopped
Poultry seasoning to taste
Pepper
cupTomatoes
1pack(10-oz) macaroni

Directions

Saute onion in drippings. Add beef and brown. Add remaining ingredients, except macaroni, and simmer 1 hour. Cook macaroni according to directions.

Grease large casserole and layer macaroni, sauce and cheese. Repeat. Bake at 350 about 30 minutes. Serves 8-10.

From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .